Your Microbiome and Travels: Why MUSH DNA Is the Companion Your Gut Deserves

Travel, no matter how luxurious or well-curated, takes a toll on the body—particularly the gut. From disrupted circadian rhythms and altered eating patterns to dry cabin air and long hours of inactivity, the microbiome often bears the brunt of it all. Whether crossing continents or time zones, the silent stress of travel affects more than just energy levels—it unsettles the very core of our digestion, immunity, and emotional equilibrium.

Enter MÙSH DNA Mushroom Cacao—a beautifully balanced, scientifically considered formulation designed to support you in motion and restore you in stillness.

When Your Gut Travels, Too

During long-haul flights, the body undergoes a subtle but significant shift. Cabin pressure, low humidity, irregular meal timing, and elevated cortisol levels combine to disrupt gastrointestinal balance. Digestion slows. Hydration drops. Our internal rhythms falter.

What’s often missing is the grounding effect of a nourishing, fiber-rich, microbiome-supportive intake—a sensation of satiety and digestive ease without heaviness or stimulation. This is where MÙSH DNA becomes not just a functional drink, but a moment of recalibration.

The Strength of Mushrooms, the Comfort of Cacao

Formulated with Pleurotus eryngii (King Oyster Mushroom), MÙSH DNA Mushroom Cacao is naturally rich in chitin fiber and polysaccharides, including beta-glucans—compounds widely studied for their prebiotic potential. They support microbial diversity, help reinforce the gut barrier, and gently encourage digestive resilience in times of disruption.

Paired with organic, low-fat, unalkalized cacao, this blend offers not only comfort and warmth, but a subtle sense of fullness that mimics the satiety of a light, well-balanced meal—without overtaxing the system.

For Travel Days and the Days After

• Before You Fly: Enjoy a warm cup to nourish and prep your gut with fiber and functional compounds.

• During Travel: It’s caffeine-free, calming, and satisfies hunger signals naturally—ideal when airplane meals are either too much or not enough.

• After Arrival: Helps gently reintroduce balance to the digestive system, offering both physiological support and emotional grounding when routine is out of reach.

A Daily Ritual for a Body in Transit

Crafted in Northern Europe, MÙSH DNA is made from food-grade, traceable ingredients in one of the world’s most advanced mushroom facilities. It includes:

• Dual-extracted and freeze-dried Pleurotus eryngii

• Plant-based vitamin D2 (20 μg per serving) to support immunity and muscle function

• Natural mushroom fiber to support digestive wellbeing

• Low-fat, caffeine-free cacao to comfort without stimulation

Because when your body is far from home, your microbiome shouldn’t feel lost.
Let MUSH DNA help bring it back to balance—one warm, grounding cup at a time.